The tunnel we had to cycle through on the route from Bordeaux to Sauveterre. It was about half a mile long!
A heap of grape skins and pips waiting to be collected and converted into grappa (we think, maybe it just goes for manure) If you had your lunch beside a pile like this you wouldn't need a drink.
Some fruit up a tree we just didn't know if they were oranges or what, certainly there wasn't a queue of people waiting to eat them.
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